New Listings
October 8, 2025

3 Commercial Kitchen Spaces Now Available in Brighton

From Β£77/hour or Β£1,500/month, discover professional kitchen spaces in Brighton's thriving coastal food scene. Perfect for caterers, delivery brands, and food startups.

3
Total Kitchens
Β£77/hour
Starting From
284K
Population
3-5miles
Delivery Radius
James Mitchell - Ghost Kitchen Operations Expert

Written by

James Mitchell

Ghost Kitchen Operations Director & Industry Expert

Why Brighton is Perfect for Your Food Business

Brighton has emerged as one of the UK's most vibrant food scenes, with a thriving independent restaurant culture, strong vegan and sustainable food movement, and a population of 284,000 with high food delivery demand. The city offers a perfect blend of coastal tourism, student market, and food-focused residents creating year-round opportunities for food businesses.

Quick Facts About Brighton:

  • 284,000 population with strong food delivery culture
  • Known for innovative, independent restaurants and food scene
  • Large student population from two universities driving demand
  • Growing ghost kitchen and delivery infrastructure

Available Kitchen Spaces

Compare facilities, pricing, and features

The Community Kitchen - Brighton & Hove

Community Kitchen
BN1 3XG
Full facility
Β£77-103/hour

Fully equipped cookery school and community kitchen operated by Brighton & Hove Food Partnership. Features demonstration areas, dining tables, and professional equipment. Perfect for events and food education.

KEY FEATURES
Wheelchair accessibleVideo displayParking nearbyCookery school
BEST FOR
Cookery classes β€’Team building β€’Private parties β€’Community events β€’

Brighton Delivery Kitchen

Ghost Kitchen
Next to Brighton Station
150 sq ft
Β£1,500/month

Small delivery-focused kitchen space in prime location next to Brighton Train Station. Perfect for delivery services with excellent transport links and security.

KEY FEATURES
24/7 accessCCTV securityPrime locationLong-term rental
BEST FOR
Delivery services β€’Food production β€’Meal preparation β€’Ghost kitchen β€’

Hickstead Kitchens

Commercial Kitchen
BN6 9NS (8 miles north)
Professional facility
Contact for pricing

Professional commercial kitchen hire facility 8 miles north of Brighton. Features six-grid Rational oven, hobs, mixers, and extensive equipment. All-inclusive pricing with utilities, waste, and maintenance included.

KEY FEATURES
24/7 accessSix-grid Rational ovenParkingWiFi
BEST FOR
Catering β€’Food production β€’Events β€’Commercial preparation β€’

Quick Comparison

KitchenPriceTypeLocationBest Feature
The Community Kitchen - Brighton & HoveΒ£77-103/hourCommunity KitchenBN1 3XGWheelchair accessible
Brighton Delivery KitchenΒ£1,500/monthGhost KitchenNext to Brighton Station24/7 access
Hickstead KitchensContact for pricingCommercial KitchenBN6 9NS (8 miles north)24/7 access

Brighton's Thriving Food Scene

Why food businesses succeed in Brighton

Market Advantages

  • Strong independent restaurant culture
  • High vegan and sustainable food demand
  • Tourism market creates seasonal peaks

Popular Cuisines

  • British & Seafoodβœ“
  • Vegan & Vegetarianβœ“
  • International & Artisanβœ“
Brighton Market Size
Population with high food spend
284K

How to Get Started

1

Compare Your Options

Review the 3 kitchens above. Consider location, pricing model (hourly vs monthly), and equipment needed for your business.

2

Calculate Your Costs

Use our kitchen rental calculator to estimate total costs including utilities and insurance.

3

Schedule Viewings

Contact operators directly through our platform. Most respond within 24-48 hours and offer flexible viewing times.

4

Start Cooking

Brighton kitchens offer flexible terms - from hourly bookings to monthly rentals. Some provide same-week availability.

Ready to Start Your Brighton Food Business?

Join Brighton's thriving food scene with professional commercial kitchen space. From Β£77/hour with flexible terms.

James Mitchell - Ghost Kitchen Operations Expert

James Mitchell

Ghost Kitchen Operations Director & Industry Expert

With 15 years in the food service industry, James Mitchell has managed operations for multiple ghost kitchen networks across the UK. He specializes in delivery-only kitchen models, kitchen equipment procurement, and helping startups scale their food businesses efficiently.

15+ years of experience

Areas of Expertise

Ghost Kitchen Business ModelsMulti-Brand Kitchen OperationsDelivery Kitchen OptimizationKitchen Equipment & TechnologyCommercial Kitchen Economics

Credentials

  • MBA in Hospitality Management
  • Former Operations Director at major ghost kitchen operator
  • Food Hygiene Level 4 Certified
  • 15+ years food service industry
  • Managed 20+ dark kitchen locations