
Written by
James Mitchell
Ghost Kitchen Operations Director & Industry Expert
Why Brighton is Perfect for Your Food Business
Brighton has emerged as one of the UK's most vibrant food scenes, with a thriving independent restaurant culture, strong vegan and sustainable food movement, and a population of 284,000 with high food delivery demand. The city offers a perfect blend of coastal tourism, student market, and food-focused residents creating year-round opportunities for food businesses.
Quick Facts About Brighton:
- 284,000 population with strong food delivery culture
- Known for innovative, independent restaurants and food scene
- Large student population from two universities driving demand
- Growing ghost kitchen and delivery infrastructure
Available Kitchen Spaces
Compare facilities, pricing, and features
The Community Kitchen - Brighton & Hove
Fully equipped cookery school and community kitchen operated by Brighton & Hove Food Partnership. Features demonstration areas, dining tables, and professional equipment. Perfect for events and food education.
Brighton Delivery Kitchen
Small delivery-focused kitchen space in prime location next to Brighton Train Station. Perfect for delivery services with excellent transport links and security.
Hickstead Kitchens
Professional commercial kitchen hire facility 8 miles north of Brighton. Features six-grid Rational oven, hobs, mixers, and extensive equipment. All-inclusive pricing with utilities, waste, and maintenance included.
Quick Comparison
Kitchen | Price | Type | Location | Best Feature |
---|---|---|---|---|
The Community Kitchen - Brighton & Hove | Β£77-103/hour | Community Kitchen | BN1 3XG | Wheelchair accessible |
Brighton Delivery Kitchen | Β£1,500/month | Ghost Kitchen | Next to Brighton Station | 24/7 access |
Hickstead Kitchens | Contact for pricing | Commercial Kitchen | BN6 9NS (8 miles north) | 24/7 access |
Brighton's Thriving Food Scene
Why food businesses succeed in Brighton
Market Advantages
- Strong independent restaurant culture
- High vegan and sustainable food demand
- Tourism market creates seasonal peaks
Popular Cuisines
- British & Seafoodβ
- Vegan & Vegetarianβ
- International & Artisanβ
How to Get Started
Compare Your Options
Review the 3 kitchens above. Consider location, pricing model (hourly vs monthly), and equipment needed for your business.
Calculate Your Costs
Use our kitchen rental calculator to estimate total costs including utilities and insurance.
Schedule Viewings
Contact operators directly through our platform. Most respond within 24-48 hours and offer flexible viewing times.
Start Cooking
Brighton kitchens offer flexible terms - from hourly bookings to monthly rentals. Some provide same-week availability.

James Mitchell
Ghost Kitchen Operations Director & Industry Expert
With 15 years in the food service industry, James Mitchell has managed operations for multiple ghost kitchen networks across the UK. He specializes in delivery-only kitchen models, kitchen equipment procurement, and helping startups scale their food businesses efficiently.
Areas of Expertise
Credentials
- MBA in Hospitality Management
- Former Operations Director at major ghost kitchen operator
- Food Hygiene Level 4 Certified
- 15+ years food service industry
- Managed 20+ dark kitchen locations