Food Truck Kitchens for Rent in Orlando
10 food truck kitchens available in Orlando from $8/hour
food truck kitchen spaces with professional equipment, flexible terms, and everything you need to launch your food business.
Available Food Truck Kitchens in Orlando
Browse 10 verified food truck kitchens spaces. All kitchens include professional equipment and flexible rental terms.
Pathlight Kitchen
3200 W Colonial Dr, 32805
Equipment Included
Bakery Pro Kitchen - Orlando
4701 Distribution Ct, 32828
Equipment Included
Almendra's Kitchen
9318 E. Colonial Dr., Unit A7, 32817
Equipment Included
Orlando Caterers & Commissary
929 W Michigan St, 32805
Equipment Included
Orlando Commissary
Contact via website/phone for location, 32800
Equipment Included
What is a Food Truck Kitchen?
A food truck kitchen in Orlando is a professional food preparation facility designed for food truck kitchen, food truck commissary, food truck prep kitchen. These spaces are fully licensed, equipped with commercial-grade appliances, and offer flexible rental terms to help food entrepreneurs start and scale their businesses.
Perfect For:
- food truck
- street food
- mobile catering
- vendor
Key Benefits:
- No long-term lease commitment
- All equipment included
- Fully licensed premises
- Scale up or down as needed
- Professional network access
Food Truck Kitchens in Other Cities
Licensing & Regulations in Orlando
What you need to know before renting food truck kitchens in Orlando
Food Service License (Required)
All commercial food operations in the US require a Food Service License from your local health department. Requirements vary by state and county, but generally include facility inspection, food handler certification, and fee payment.
Cost: Typically $100-500 depending on location and operation type
Timeline: 2-8 weeks from application to approval
Renewal: Annual renewal required in most jurisdictions
Food Handler Certification
Most states require all food handlers to complete Food Handler Certification training. Some states also require a Food Manager Certification for supervisors.
Food Handler (All Staff)
- Online courses available
- Cost: $10-30
- Takes 2-3 hours
- Valid 2-3 years
Food Manager (Supervisors)
- ServSafe or equivalent
- Cost: $100-200
- 1-2 day course + exam
- Valid 3-5 years
Timeline to Start Trading
Complete Food Handler Training
2-3 hours online, $10-30
Apply for Food Service License
$100-500, includes facility inspection
Health Department Inspection
Scheduled within 2-4 weeks of application
Receive License & Start Trading
1-2 weeks after passing inspection