Find your perfect commercial kitchen space in Canada's West Coast hub. From commissaries to film catering, starting at $25 CAD/hour.
From established commissaries to specialty roasters
10,000 sq ft Class 1 kitchen with latest equipment, walk-in coolers and freezers.
Vancouver leader with patented pay-per-use technology. 6 corporate sites across BC.
Air-conditioned Class 2 kitchen designed for bakers and small scale food producers.
Vancouver's commercial kitchen rental market serves diverse industries from food entrepreneurs to film production catering. With 3 facilities ranging from small test kitchens to 11,000 sq ft production spaces, Vancouver offers options for every budget and scale.
Vancouver's thriving film industry creates unique demand for commercial kitchens. Facilities like Coho Commissary specialize in supporting film catering companies with flexible hours, large production spaces, and industry-specific equipment.
Known for its diverse culinary landscape and sustainability focus, Vancouver's commercial kitchens support everything from Asian cuisine specialists to plant-based innovators. The city's emphasis on local sourcing makes shared kitchens essential for small-scale producers.