Commercial Kitchen Rentals in Vancouver
Find your perfect commercial kitchen space in Canada's West Coast hub. From commissaries to film catering, starting at $25 CAD/hour.
Top Commercial Kitchens in Vancouver
From established commissaries to specialty roasters
Coho Commissary - Strathcona
10,000 sq ft Class 1 kitchen with latest equipment, walk-in coolers and freezers.
Commissary Connect
Vancouver leader with patented pay-per-use technology. 6 corporate sites across BC.
Renting Commercial Kitchen Space in Vancouver
Vancouver's commercial kitchen rental market serves everyone from food entrepreneurs testing a new concept to established film catering companies. The city's diverse population—with strong demand for Asian, West Coast, and fusion cuisines—creates opportunities for virtually any food business.
Notable Vancouver Facilities
- Coho Commissary: 11,000 sq ft, film industry approved, Vancouver's largest
- Agro Roasters: Coffee roasting specialists with shared kitchen access
- Commissary Connect: Multiple locations across Metro Vancouver
- BC Kitchen Hub: Community-focused spaces with startup support
Typical Pricing in Vancouver
- Hourly shared kitchenC$25-65/hour
- Daily rentalC$150-350/day
- Monthly dedicated spaceC$1,200-3,500/month
- Storage onlyC$500-1,500/month
Most facilities require BC Health certification and liability insurance.
Commercial Kitchen Areas in Vancouver
Downtown & East Van
Central locations with excellent transit access. Higher rates but great coverage for delivery to dense neighborhoods.
- • Best for ghost kitchens & delivery
- • Walking distance to office towers
- • Premium pricing
Burnaby & Richmond
Suburban areas with larger facilities and lower rent. Good highway access for catering and distribution.
- • More affordable rates
- • Larger production spaces
- • Easy truck access
North Shore
Growing food business area with local community focus. Strong demand for artisan and specialty products.
- • Artisan & specialty focus
- • Community-oriented
- • Film industry proximity
What You Need to Rent Commercial Kitchen Space in Vancouver
Required Documents
- • FOODSAFE Level 1 certification (BC requirement)
- • Business license or incorporation
- • Liability insurance (typically $2M minimum)
- • Vancouver Coastal Health compliance
Good to Know
- • Vancouver Coastal Health inspects all facilities
- • Film catering requires additional permits
- • Most kitchens provide basic equipment
- • Storage may cost extra